The Restaurants at the Park Hotel Cala di Lepre

L’Arcipelago and Le Terrazze, the two excellent restaurants at the Park Hotel Cala di Lepre at Palau in the North of Sardinia, to enjoy the best in Mediterranean flavours.

Delphina hotels and resorts are famous in Sardinia for the quality of their restaurants, the careful selection of prime quality ingredients and genuine produce. The Park Hotel Cala di Lepre confirms this tradition with excellent Mediterranean cuisine able to satisfy the tastes of all the family.

L’Arcipelago Restaurant

The park hotel’s main restaurant, specializing in generous Mediterranean and regional cuisine buffets with a view over the Golfo delle Saline, open for both lunch (with the Brunch Mediterraneo^®) and for dinner.

At the Management’s discretion, the buffet service may be replaced with waiter service.

Le Terrazze Restaurant

A panoramic restaurant in an elegant and romantic candle-lit setting. It offers the Chef’s specialities plus a delicious carte du jour and elegant waiter service. The charm of a dinner with a view over the Costa Smeralda will delight you.
Reservation required and extra charge. Opening times at the Management’s discretion.

Snack- bar by the swimming pool

Fresh Mediterranean dishes at the snack bar for a light and tasty lunch just a few step from the pool and beach (to be paid for).

Gluten-free cuisine

Bearing in mind the need of some of our guests to have a gluten-free diet, the Delphina hotel and resort restaurants offer delicious gluten-free dishes lovingly prepared by our Chefs.

You can rest assured that our kitchen and restaurant staff receive annual training and updating on the correct and professional way to serve guests who are gluten-intolerant.

Please indicate this service at time of booking.

The Park Hotel Cala di Lepre offers:

Breakfast included
Breakfast & dinner included (drinks not included)
Breakfast & dinner included + Brunch (drinks not included)

Brunch Mediterraneo^®

To eat well but healthily at lunch without sacrificing the pleasure of good food with a buffet of hot pasta dishes, the Chef’s cold dishes with pulses, cereals, vegetables and a selection of salads, fruit and cheeses from the island. The classic second courses of meat and fish are not available, nor are desserts.

Alternatively by the swimming pool snack-bar and Mediterranean dishes (not included in full board with brunch and family offer).

Brunch Around

Guests wishing to go on excursions around Gallura and who purchase the Brunch Mediterraneo^® for the whole stay can take advantage of the Brunch Around at the Hotel Marinedda Thalasso & SPA (Isola Rossa), Le Dune Resort & SPA (Badesi). At the 5 star Resort Valle dell’Erica Thalasso & SPA (Santa Teresa Gallura) Brunch Around is available with an extra charge of € 12,00 but not in August. Transfers and drinks not included, reservation has to be made at the hotel.

Breakfast – generous buffet on the beautiful sea view terraces

Guests in rooms in the Il Parco area can have breakfast at the Le Terrazze restaurant.

Guests in rooms in the Il Golfo area are welcome in the main L’Arcipelago restaurant.

All restaurants are free for children up to 23 months.

The Management reserves the right to replace the Brunch Mediterraneo^® with a light lunch served at the table. The price of the Brunch Mediterraneo^® may vary if booked at the hotel. The opening of bars and restaurants is at the Management’s discretion.